We had invited 60 persons for the baptism and I had made 3 cakes. The biggest cake had a diameter of 30 cm (12 inches), the medium-sized cake was 25 cm (10 inches) and the smallest cake had a diameter of 20 cm (8 inches). I had purchased a cake stand from Wilton for presenting the cakes.
I had made alphabet name blocks out of fondant that spelled the boys name.
The date of the christening are cut out from fondant. I have made the numbers with the Funky Alphabets Tappit cutter set.
I decorated the medium-sized cake with a teddybear train made from fondant.
For the small cake I have made an elephant from fondant.
I have decorated the edge of the cakes with a pale blue silk ribbon which is attached with edible glue. This is a quick and easy way to decorate the edge. The sides of the cakes are decorated with small birds which are attached with edible glue.
CAKE & FILLING
I split the cake in order to make a 2 layer cake. I have selected different kind of cake fillings for the cakes. For the big cake the fillings consist of raspberry mousse and chocolate mousse. For the other 2 cakes, the fillings are orange mousse and chocolate mousse.
I have frosted the top and the sides of the cake with chocolate ganache before I covered the cake with fondant.
Then, I covered the cakes with fondant.
The cake is Danish Dream Cake which is a light and delicious cake but also firm. This makes it easy to split and fill with a mousse filling.
And now the cakes are ready:
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