Today, I am gonna show you how to make wired hydrangeas from fondant or gum paste and how to assemble the flowers into a small bouquet or hydrangea ball.
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a blog about making cakes and sugar flowers
Today, I am gonna show you how to make wired hydrangeas from fondant or gum paste and how to assemble the flowers into a small bouquet or hydrangea ball.
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White chocolate ganache tastes wonderful. It is simple to make and I have used it on numerous occasions as a cake filling for layer cakes and fondant cakes.
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by Karen 8 Comments
A ruffled flower is really easy and quick to make and a great way of decorating your cakes or cupcakes. This tutorial explains how to make a ruffled flower.
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I am Karen and I love to bake and make flowers & a lot of other stuff from fondant.
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© Karen 2015-2018 / Sugarflowerblog.